From 2011, the electronic licensing portal FLRS (Food Licensing and Registration System) of the FSSAI has become the core of the licensing ecosystem with 100 percent coverage of India (all State and UTs), 70 lakh licenses / registrations issued till date, and more than 35 lakhs licensees / registrants actively transacting here. With effect from 1 June 2020, FSSAI launched a Food Safety Compliance System (FoSCoS) in Tamil Nadu, Puducherry, Gujarat, Goa, Odisha, Manipur, Delhi, Chandigarh and Ladakh states / UTs. This system replaces the current online Food Licensing and Registration System (FLRS- https:/foodlicensing.fssai.gov.in) and now allows consumers of these states / UTs to access https:/foscos.fssai.gov.in and login to the same user ids and passwords.

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The Food Safety and Standards Authority of India is an autonomous body. It is established under the Ministry of Health and Family Welfare and governs the safety standards of food businesses in India. It has control over the quality management system of FBOs through internationally-set safety standards. The Food Safety and Standards Act, 2006 is a consolidating statute that is responsible for the regulation and supervision of foods manufactured for the purpose of promotion and protection of public health. Today, to start and run a food business, it is mandatory to have a suitable FSSAI license. You can easily get the FSSAI free registration with the help of Food license consultants.

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FSSAI stands for the Food Safety and Standards Authority of India. An autonomous body established under the Ministry of Health and Family Welfare, Government of India, looks after the food businesses in India and has control over their safety standards. It has been established under the Food Safety and Standards Act, 2006. A consolidating statute governing food businesses, it is responsible for the regulation and supervision of foods manufactured for the purpose of protection and promotion. An FSSAI license or registration (depending on the nature of business) is compulsory for all food businesses in India so make sure you get it done from the FSSAI Registration consultant.

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FSSAI stands for the Food Safety and Standards Authority of India. It basically is an autonomous body established under the Ministry of Health and Family Welfare, Government of India. FSSAI looks after the food businesses in India and has control over its safety standards. It has been established under the Food Safety and Standards Act, 2006. A consolidating statute governing the food businesses, it is responsible for the regulation and supervision of foods manufactured for the purpose of protection and promotion.

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FSSAI stands for Food Safety and Standards Authority of India, which is an organization that tracks and regulates the food industry in India. It is an autonomous entity set up under the Government of India's Ministry of Health & Family Welfare. The FSSAI Registration is different from the FSSAI License in that the requisite registration or license should be obtained by the FBO, depending on the size and nature of the company.

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