Get your FSSAI license in just 1 hour with this simple, easy-to-understand guide. Follow the steps and get your food business ready quickly and hassle-free!
READ MOREMany businesses are involved in procuring wholesale quantity of packaged foods like grains, flours, condiments etc. and breaking them down into smaller consumer packs for retail sale. This repackaging and relabelling activity requires special FSSAI registration as per regulations.
READ MOREThe FSSAI license and registration certificates issued to food businesses in India have defined validity periods ranging from 1-5 years. Renewing the FSSAI certificate before expiry is pivotal for seamless operations.
READ MORESafe and hygienic food is a fundamental right of citizens. The Food Safety and Standards Authority of India (FSSAI) as the apex food regulator has the crucial responsibility of ensuring this.
READ MOREFood businesses in India are mandated to renew their FSSAI license or registration before it expires to continue operations legally.
READ MOREThe Food Safety and Standards Authority of India (FSSAI) offers several categories of licenses and registrations based on the type and scale of food business operations.
READ MOREThe 14-digit FSSAI license number displayed on food products and outlets is the easiest indicator for consumers to verify critical aspects like safety, quality, and hygiene before purchase and consumption.
READ MOREHave you ever faced issues with unhygienic food products or had bad dining experiences where safety and hygiene norms were clearly ignored? In such cases, you can file an official complaint with the Food Safety and Standards Authority of India (FSSAI) for swift redressal and action against the non-compliant food business.
READ MOREThe FSSAI license or registration is a very important document for any food business operating in India. It authorizes the company to manufacture, store, distribute, import, or sell its food products after meeting all the prescribed safety norms and standards
READ MOREFor those contemplating the inception of a food enterprise in India or already managing one, acquainting yourself with the Food Safety & Standards Authority of India (FSSAI) and the obligatory licensing or registration under the Food Safety and Standards Act, 2006 is indispensable.
READ MOREThe food industry in India is governed by stringent safety and quality regulations under the Food Safety and Standards Authority of India (FSSAI). This nodal agency is responsible for setting and enforcing standards for all food businesses across the supply chain.
READ MOREIn India, it is crucial to ensure food safety and legal compliance if you are running a food business. The foundation of food safety in the nation is the FSSAI (Food Safety and Standards Authority of India) licence.
READ MORESite best viewed at 1024 x 768 resolution in Internet Explorer 10+, Google Chrome 49+, Firefox 45+ and Safari 6+
© Fssai Registrar. All Rights Reserved